The Bidwells Norwich and Norfolk Food Festival 2008 (8th – 14th October) will be even bigger and better than ever and takes place 8 – 14 October 2008. Celebrating local produce, local talent and healthy eating, there will be seven days of glorious food tasting, meals out, demonstrations, recipe swapping, learning, exploring and indulging. The Food Festival is now established as a regular and high-profile Norwich and Norfolk event.
A major theme of the Festival is the excellence of locally produced food, defined as that substantially produced or processed in Norfolk. As such, the Festival supports food producers and processors on a county-wide basis. The Festival is also about showcasing the best of local restaurants and local culinary talent.
Norfolk is a fabulous destination for foodies, eating out is always a pleasure.
This is farming land and you’ll soon notice the benefits when you’re sampling Norfolk’s food and drink. From vitamin-packed organic vegetables and fish to tasty Norfolk turkeys and succulent beef, to sweet dripping honey or strong homebrewed beers from Norfolk’s very own microbreweries, you can really taste the difference.